ARCOR
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
30 | 528405 | Mixed | 2002/01/18 | Registered |
30 | 528406 | Mixed | 2002/01/18 | Registered |
30 | 551893 | Mixed | 2002/06/14 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
29, 30, 29 | 88921 | Mixed | 1990/06/11 | Registered |
30 | 88922 | Mixed | 1990/06/11 | Registered |
Class | Record | Type | Presentation | Status |
---|---|---|---|---|
1 | 327094 | Denominative | 1998/03/24 | Registered |
40 | 327095 | Denominative | 1998/03/24 | Registered |
(Chemicals) Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
Class 29:(Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Class 30:(Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class 40:(Treatment of materials) Treatment of materials.